• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Her Wholesome Kitchen
  • Recipe Index
  • eBooks
  • Salad Tools
  • About
  • Navigation Menu: Social Icons

    • Facebook
    • Instagram
    • Pinterest
    • TikTok
    • YouTube
menu icon
go to homepage
  • Recipe Index
  • eBooks
  • Salad Tools
  • About
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • Recipe Index
    • eBooks
    • Salad Tools
    • About
    • Facebook
    • Instagram
    • Pinterest
  • ×

    Home » Recipes » Salad

    Peach Salad with Honey Vinaigrette

    Published: Aug 11, 2022 · Modified: Nov 7, 2022 · This post may contain affiliate links.

    Jump to Recipe·Print Recipe

    Today: get our Big Salads Recipe eBook for 60% off! See It Here

    Today: get our Big Salads Recipe eBook for 60% off! See It Here

    This peach salad is loaded with fresh sliced peaches, blueberries, pecans and more. It's drizzled in a simple honey vinaigrette, which will be your new favorite dressing! This recipe is a satisfying mix of sweet, crunchy, and fruity flavors.

    Peach salad in a bowl.

    This post is sponsored by Nature Nate's Honey. All opinions are my own.

    About This Recipe

    You can't go wrong with this peach salad: even if you (or the people you're making it for) aren't a fan of salad recipes, you can't help but love this recipe.

    The sweet dressing is what makes it so easy to enjoy. It's sweet but not overly sugar-y and once it coats your salad it transforms it into a crunchy, fruity, decadent salad!

    We love this recipe as an easy lunch or dinner, especially when you need to whip up something to impress guests. It's hearty enough to be a main course but you could also serve it as a side salad.

    Ingredients for peach salad.

    Ingredients

    The full recipe is at the bottom of this page, but here's a quick overview of what you'll need and how to make it:

    • 6 cups spring mix lettuce
    • 3 peaches, sliced
    • 1 cup blueberries
    • 1 avocado, sliced
    • ½ red onion, thinly sliced
    • ½ cup crumbled feta
    • ½ cup chopped pecans

    Dressing: 

    • ½ cup olive oil 
    • ⅓ cup honey 
    • 2 tablespoons apple cider vinegar
    • 2 tablespoons lemon juice
    • 1 teaspoon dijon mustard
    • ½ teaspoon salt

    Ingredient Notes

    Lettuce: we've used a spring mix for this recipe but you could use any similar mix. Spinach or arugula are tasty alternatives.

    Feta: swap this out for mozzarella if you prefer or leave it out.

    Honey: choosing a good quality honey is key to the flavor in this recipe! If possible, opt for a raw, unfiltered honey like Nature Nate's.

    Dijon mustard: the mustard flavor is very subtle in the dressing, but if you aren't a fan you can skip it.

    Peach salad up close.

    How to Make Peach Salad

    This peach salad is incredibly simple to make! First, you'll mix your dressing in a small bowl or jar.

    Then prep and add all of your salad ingredients to a large bowl, drizzle the dressing on top and toss to mix.

    About The Honey Vinaigrette

    The honey vinaigrette is the STAR of this salad! It's sweet, flavorful, and showcases all the fruitiness of the peaches and blueberries.

    If you've never tried a honey vinaigrette before it will probably be your new favorite salad dressing!

    It's perfectly sweet without being overly sugar-y. Once you add it to a salad it's hard to stop eating it because every bite becomes like a flavor explosion of sweet + crunchy + fresh taste.

    Peach salad and honey dressing.

    Choosing The Right Honey

    The key to making this dressing next-level is to use a high-quality honey. When possible, choose a 100% raw, unfiltered honey like Nature Nate's.

    A honey like this will also have more balanced flavor because it's raw (not cooked at high temperatures) and sources from a blend of honeys (like clover and wildflower).

    You can find Nature Nate's honey in the grocery section at your local Target or shop it online here! Look for it with the bright orange or green (for organic) lid.

    Frequently Asked Questions

    How can I tell if my peaches are ripe?

    You peaches should 'give' a little bit when you press on them gently. They shouldn't be too firm or too mushy.

    How can I quickly ripen my peaches?

    One way to quickly ripen your peaches is to place the peaches in a brown paper bag (or any bag) and loosely close the top. Add a banana or apple to the bag to speed up the process.

    Can I make peach salad ahead of time?

    Yes, you can make peach salad ahead of time but don't toss it in the dressing until you're ready to serve it, otherwise it will become soggy. For best results, also store the avocados separately (to keep them from browning).

    This salad is best enjoyed immediately after making it or if it's made only a couple hours ahead of time because it uses so many fresh ingredients.

    Peach salad ready to eat.

    Similar Recipes

    • Strawberry Feta Salad
    • Easy Fruit Salad
    • Melon Salad

    If you try this recipe, I would love to hear your thoughts! Please leave a comment at the bottom of this page. And if you share a photo on social media, I'd love to see it! You can tag me on: Instagram, Facebook, or TikTok.

    Print
    clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
    Peach salad in a bowl.

    Peach Salad with Honey Vinaigrette


    • Author: Megan
    • Total Time: 15 minutes
    • Yield: 4 - 5 servings 1x
    • Diet: Gluten Free
    Print Recipe
    Pin Recipe

    Description

    This peach salad is loaded with fresh sliced peaches, blueberries, pecans, avocado and more. It's drizzled in a simple honey vinaigrette, which will be your new favorite dressing! This recipe is a satisfying mix of sweet, crunchy, and fruity flavors.


    Ingredients

    Scale
    • 6 cups spring mix lettuce
    • 3 peaches, sliced
    • 1 cup blueberries
    • 1 avocado, sliced
    • ½ red onion, thinly sliced
    • ½ cup crumbled feta
    • ½ cup chopped pecans

    Dressing:

    • ½ cup olive oil
    • ⅓ cup honey
    • 2 tablespoons apple cider vinegar
    • 2 tablespoons lemon juice
    • 1 teaspoon dijon mustard
    • ½ teaspoon salt

    Instructions

    1. Make the dressing: in a small bowl, stir together the dressing ingredients.
    2. Mix the salad: add all of the salad ingredients to a large bowl. Drizzle the dressing on top and toss to mix.
    3. Serve: enjoy! Serve immediately.
    • Prep Time: 15 minutes
    • Cook Time: 0 minutes
    • Category: Salad

    Nutrition

    • Serving Size: ⅕th of recipe
    • Calories: 480
    • Sugar: 32.6g
    • Sodium: 513mg
    • Fat: 33.8g
    • Saturated Fat: 7g
    • Carbohydrates: 41.8g
    • Fiber: 7.8g
    • Protein: 8.1g
    • Cholesterol: 13mg

    Keywords: peach, blueberry, fruit, feta, salad, honey vinaigrette, honey, dressing, vinaigrette, spinach, lettuce, avocado, summer, dinner, lunch

    Did you make this recipe?

    Share a photo and tag us @her.wholesome.kitchen — we can't wait to see what you've made!

    More All Salads

    • Tex Mex Chopped Salad
    • Buffalo Chicken Salad
    • Chicken Caprese Salad
    • Big Mac Salad

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆
    Recipe Rating




    Primary Sidebar

    Hi, I'm Megan! I'm a health coach & I love to create salad recipes that are simple and delicious.

    Browse all recipes here →

    Categories

    Footer

    • Contact Us
    • Privacy Policy
    • Story Explorer
    Disclaimer: Her Wholesome Kitchen is a participant in the Amazon Services LLC Associates Program. If you purchase through one of our links, we may earn a commission at no cost to you.

    Copyright © 2023 HER WHOLESOME KITCHEN LLC