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    Home » Recipes » Appetizers

    Baked Brie with Honey

    Updated: Dec 21, 2022 » This post may contain affiliate links » By: Megan » 3 Comments

    Jump to Recipe

    This is an easy, fail-proof way to make baked brie, topped with a simple and delicious drizzle of honey. It's always a crowd pleaser as an appetizer or snack. You can't go wrong with this cheesy, gooey, sweet treat!

    baked brie

    Ingredients

    Here's what you'll need to make this recipe. The full recipe card and ingredient list can be found at the bottom of the page.

    • Wheel of brie (8 - 16 ounces)
    • Honey
    • Fresh rosemary (optional)

    Instructions

    Step 1: preheat the oven to 350°F.

    Step 2: unwrap the wheel of brie and place it on a parchment-paper lined baking sheet or in a small baking dish. 

    baked brie

    Step 3: bake for 15 - 20 minutes for an 8 ounce wheel and 20 - 25 minutes for a 16 ounce/1 pound wheel. You can also microwave your brie for 1 ½ - 2 minutes. To test for doneness, press gently on the middle of the wheel. It should feel very soft, almost like you could press through the top.

    Step 4: drizzle honey on top and optionally sprinkle fresh rosemary. 

    Step 5: serve immediately with crackers or fruit for dipping.

    baked brie

    Toppings

    This recipe uses a simple topping of honey (which is delicious); but here's a few other topping ideas to try:

    • Maple syrup
    • Nuts: chopped walnuts, pecans or almonds
    • Fresh herbs: rosemary, thyme
    • Dried fruit: cranberries, raisins, apricots
    • Jam
    baked brie
    Print
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    baked brie

    Baked Brie


    ★★★★★

    5 from 5 reviews

    • Total Time: 20 minutes
    • Yield: 6 1x
    Print Recipe
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    Description

    This is an easy, fail-proof way to make baked brie, topped with a simple and delicious drizzle of honey. It's always a crowd pleaser as an appetizer or snack. You can't go wrong with this cheesy, gooey, sweet treat!


    Ingredients

    Scale
    • 8 - 16 ounces wheel of brie
    • 2 - 3 tablespoons honey
    • 1 sprig fresh rosemary (optional)

    Instructions

    1. Preheat the oven to 350°F.
    2. Unwrap the wheel of brie and place it on a parchment-paper lined baking sheet or in a small baking dish.
    3. Bake for 15 - 20 minutes for an 8 ounce wheel and 20 - 25 minutes for a 16 ounce/1 pound wheel. You can also microwave your brie for 1 ½ - 2 minutes. To test for doneness, press gently on the middle of the wheel. It should feel very soft, almost like you could press through the top.
    4. Drizzle honey on top and optionally sprinkle fresh rosemary.
    5. Serve immediately with crackers or fruit for dipping.
    • Prep Time: 5 minutes
    • Cook Time: 15 minutes
    • Category: Appetizer
    • Cuisine: French

    Keywords: appetizer, brie, cheese, cheese dip, holiday, christmas, thanksgiving, baked, party, finger food

    Did you make this recipe?

    Share a photo and tag us @her.wholesome.kitchen — we can't wait to see what you've made!

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    Reader Interactions

    Comments

    1. Joan Breckwoldt

      December 07, 2021 at 8:26 pm

      5 stars
      Wow this is amazing!!!

      ★★★★★

      Reply
    2. William

      December 17, 2021 at 1:38 pm

      5 stars
      My friends always have baked Brie at their get-togethers; I never knew it was so easy! ?

      ★★★★★

      Reply
    3. Audrey McMillian

      May 25, 2022 at 10:47 am

      This is so simple yet so impressive! My kind of recipe. 🙂

      ★★★★★

      Reply

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    Hi, I'm Megan! I'm a health coach & I love to share easy salad recipes that taste amazing!

    Browse all recipes here →

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