Description
This healthier ranch dressing recipe has all the flavor and creaminess of classic ranch but uses a base of greek yogurt. It's easy to make in only 5 minutes: simply add everything to your blender and enjoy!
Ingredients
Scale
- 1 cup plain greek yogurt (whole fat, not non-fat)
- 2 tablespoons lemon juice (from about 2 lemons)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried parsley
- 1 teaspoon dried dill
- ½ teaspoon salt
- 1 - 3 tablespoons water (or more)
Instructions
- Add all of the ingredients to a blender or food processor. Blend until smooth. Add more water until the dressing reaches your desired thickness.
- Enjoy with your favorite salads or as a dip.
- Store in an airtight container in the fridge for up to 1 week.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Salad Dressing
- Method: Blender
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 32
- Sugar: 0.8g
- Sodium: 111mg
- Fat: 2.6g
- Saturated Fat: 0.4g
- Carbohydrates: 1g
- Fiber: 0.1g
- Protein: 1.5g
- Cholesterol: 0mg
Keywords: ranch, dressing, dip, sauce, healthy, greek yogurt, creamy, dill